|
FOREST
|
MARKING
|
AREA
|
SENSORY
|
SUITABILITY
|
|
|
SINGLE FOREST RANGE
24, 30, 36 months air-dried |
Allier
(24 months) |
A
|
Allier
|
Fat, buttery, vanilla, aromatic fragrance
|
Cabernet Sauvignon, Syrah, Zinfandel, Full body Chardonnay
|
|
Vosges
(24 months) |
V
|
Vosges
|
Floral, sweet, enhances the freshness of the fruit
|
Merlot, Sauvignon Blanc, Syrah, Malbec
|
|
|
Slovakia
(24 months) |
CHENE
SLOVAQUE |
Slovakia
(Central Europe) |
Intermediate profile between French and American oak: less aromatic spectrum richness than French oak. It is nevertheless as tannic and rich as French or American oak.
|
Syrah, Cabernet Franc, Sauvignon Blanc, Chardonnay
|
|
|
Jupilles
(30 months) |
J
|
Jupilles
|
Balanced oak origin: elegance and power
|
Particularly suited for wines with elegance and fragile fruit structure such as Sauvignon Blanc, Chardonnay fruit driven Syrah and Merlot.
|
|
|
Tronçais
(36 months) |
T
|
Tronçais
|
Powerful elegance, delicate, floral, discreet, highly respectful of the fruit
|
Very appropriate for longer aged Cabernet Sauvignon, Bordeaux blends which can stand up to the added structure of Tronçais oak.
|
|
|
BLENDED FORESTS RANGE
24 , 36 months air-dried |
Rosso
(24 months) |
ROSSO
|
50% France
50% Russia |
Entry level barrel for fruit driven light reds add tannic structure and weight
|
Syrah, Grenache, Merlot, Cabernet Franc, Sangiovese
|
|
Blanco
(24 months) |
BLANCO
|
50% France
50% Russia |
Understanded oak character improves the minerality and purity of fruit
|
Sauvignon Blanc, Chenin Blanc, Viognier, Pinot Blanc, Roussanne
|
|
|
House blend Finesse
(24 months) |
FINESSE
|
Allier, Vosges
|
Elegant medium extraction for medium long aged wines, versatile oak profile
|
Cabernet Sauvignon, Merlot, Chardonnay
|
|
|
Grande Reserve
(36 months) |
T-J
Grande Reserve |
50% Tronçais
50% Jupilles |
Slow extracted barrel that shows elegance, complexity and aromatic richness
|
Bordeaux blends, Cabernet Franc, Merlot, Syrah, Pinot Noir, aged a minimum of 18 months.
|
|
|
SEASONING
|
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TOASTING
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