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TOASTING LEVEL
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TYPE
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TOAST
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PROFILE
|
SENSORY
|
SUITABILITY
|
|
|
|
ML
|
Medium Long
|
Gentle toast extraction, fruit driven.
|
Minerality and respect of the fruit integrity, yet adding weight and textural quality to the wine.
|
Red and white wines aged in small barrels: 55L and 110 L.
|
|
|
Toasting
|
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|
Seasoning
|
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